Our bread knife slices through crusts without crushing them and then glides through the delicate interior. The wide serrations provide grip and smooth cutting action. whether you're slicing a day-old artisanal loaf or shaping a cake sponge right out of the oven.
Product Features:
- Forged From 67 Layers of Japanese Damascus Steel
- 60° Rockwell Hardness Rating
- Steel Bolster
- Perfectly Balanced
- Rare Forest Green Pakkawood Handle
*FREE SHIPPING WITHIN THE EU
